I love doing stuff like canning. Today I made a small batch of raspberry jelly, and a small batch of blueberry jam. I made another batch of the tomato sauce and then processed both batches. Froze the rest of the raspberries and most of the blueberries. Later this week we will do a small batch of pickles and some red & green pepper relish. I wish I didnt have to go to work, I am so in the mood to do the homebody things, quilting, gardening etc.
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